If you haven't use Chope to make your dining reservations, you should try now! From now till 30 September 2015, Chope has exclusive dining promotions if you place the reservations on their website or app! It is so easy and convenient to make a reservation via their website/app, you can do it anytime and get instant confirmation. Best of all, it is a FREE service! No more waiting for someone to pick up the phone! Read on for their Chope Exclusives!
Chope Exclusives are offers you can only get when you book through the Chope website or app. Be sure to check terms and conditions of each offer before booking!
Japanese gastrobar with many talents in Tanjong Pagar
$25++ TAMAGO WAGYU DON & $20 RETURN VOUCHER
Enjoy Chotto Matte's Tamago Wagyu Don at a exclusive price of $25++ (U.P. $32++) when you book through the Chope app or website to dine in the month of September. Also, to celebrate Chotto Matte's anniversary, receive a complimentary return voucher worth $20 per reservation!
Only one voucher will be given per reservation. This offer is not valid in conjunction with other promotions, offers, on the eve of, and on public holidays.
"If you're just there to lounge over drinks and a bite, the bar-bistro in front fits the bill. But if you want something a little more serious, check out the sushi bar at the back, which is what we do. There is a main menu that's served at both the sushi counter and in the bistro - typical Japanese-fusion fare from sashimi to maki rolls, yakitori and yes, grilled cod with mentaiko mayo - but what you want is chef Chee's $100 omakase." -The Business Times
All-day dining with a seafood forte at Park Hotel Clarke Quay
35% OFF TASTE OF SINGAPURA BUFFET
Enjoy 35% off the Taste of Singapura buffet when you book through the Chope app or website to dine in August and September.
A minimum of 2 diners is required per reservation. This offer is not valid in conjunction with other promotions, offers, on the eve of, and on public holidays.
BQ: who dun love a buffet?? With all the local mouthwatering delights like fish head curry, salted egg crayfish, chilli crab, butter prawns and more! Reserve a place for me now!
Modern British cuisine worth writing home about
20% OFF A LA CARTE LUNCH AND DINNER ITEMS
Enjoy 20% off all a la carte lunch and dinner items when you book through the Chope website or app to dine from 7th-30th September!
The discount will be applied before GST and Service Charges. This offer is not valid in conjunction with other promotions and offers.
"Highlights and favourites include the Kurobuta Pork Chop with Caramelised Apple and Apple Jus, Roasted Deboned Fish and Beef Short Ribs. A thoughtfully created Lobster Linguine uses Squid Ink Espuma that does not stain, and the Truffle Salsa Risotto, while it could do with a few less mushrooms, remains a fragrant treat." -Wine & Dine
A glamourous take on local cuisine at The Fullerton Bay Hotel
FLAVOURS OF THE FULLERTON HERITAGE
Book through Chope to dine between 2 and 12 September 2015, and get access to these exclusive offers:
Lunch: 3 course Heritage Signature Set Lunch Menu at $35++ per person
Dinner: 3 course Heritage Signature Set Dinner Menu at $58++ per person
Menus are subject to change without prior notice and all prices are subject to service charge and prevailing GST.
These exclusive offers are not valid with other promotions, offers or discounts.
"Taking a page from its site’s storied history, The Clifford Pier serves reinterpretations of classic Singaporean dishes in a sprawling 208-seater dining room (formerly One on the Bund) at The Fullerton Bay Hotel. Items such as kong bak pao ($18) get the luxe treatment (and a similarly luxe price) with the use of Iberico pork belly for its filling, while the signature laksa ($19) comes with an option for lobster ($36), king crab ($25) or scallop ($25) add ons, and the rendang ($28) features wagyu hanger steak in the traditional Malay dish’s rich spices. Come suppertime, mealtime favourites like Teochew porridge ($19) and oyster omelette ($16) feature alongside traditional hawker drinks like chilled chendol ($8) and teh tarik ($8)." -Time Out Singapore