Banana Mango Pudding | Set aside some time this weekend to make this with the whole family! This multi-textured treat is fun to make, souper yummy and such a beauty! Made with Anchor Cream Cheese from New Zealand, where clean air, pure water and green grass produce the best milk in the world to make cream cheese! Look out for the free recipe card when you purchase any Taste New Zealand SouperChef Specials!
Full recipe: www.thesoupspoon.com/NZ-emag