Join Melt Café for an all-you-can eat lobster buffet bonanza as the popular crustacean takes center stage. Guests can excite their senses with a sumptuous selection including cognac-infused lobster bisque and oven-roasted lobster tail with brandy hollandaise and gruyère. Get to indulge in a myriad of Asian flavours with their signature Singapore lobster laksa, sambal lobster fried rice, tandoori lobster, Thai tom yum soup with shredded lobster and more.
Exclusively to HungryGoWhere diners only, The Line is offering 50% Off 2nd Diner for buffet dinners on Sunday to Thursday for the month of March. Enjoy luxurious a la carte and buffet menu which features Seafood on Ice, Western and Asian Roast Meats, Dim Sum and more. Make your reservations today!
Have a feast without putting a hole in your wallet! How? Use your DBS, POSB or UOB card at Seasonal Tastes to enjoy 1-for-1 dinner buffet from now till 31 May 2018!
Situated at Level 32, Seasonal Tastes is The Westin Singapore's signature all-day dining venue offers a live interactive kitchen concept to provide a truly personalized dining experience. Boasting a selection of contemporary international and local cuisines, Seasonal Tastes promises a truly gastronomic experience complete with breathtaking views of the Marina Bay area through its floor-to-ceiling windows.
Indulge in the freshest International buffet spread at Marriott Cafe, where our chefs take centre-stage to whip up a perfect culinary storm for you.
Find the freshest selection of oysters, snow crabs, crayfish and prawns at the Seafood Station, before indulging in some piping hot noodles cooked à la minute. Savour renowned local dishes such as the Singapore Chilli Crab, Chicken Rice or visit the hot buffet line for an extensive array of premium meat dishes such as Crispy Pork Saddle with Pancetta, Prunes and Mixed Herbs, Roast Beef and other roasted delights cooked to perfection at the Beech Oven Station. For those with a sweet tooth, our signature desserts include the Sticky Date Pudding that will make for pure palate pleasers after a satisfying meal.
Buffet items may vary.
Now exclusively for DBS/POSB Debit or Credit Cardholders, enjoy 1-for-1 dinner buffet from now till 31 March 2018.
Little Japanese Knowledge🔎
Otoshidama🇯🇵 is a Japanese traditional custom where adults give money to the children in their family similar to the Chinese red packet. It originated from a shrine ritual in which kagami-mochi (round rice cakes) are offered to the god of the New Year (Toushi-kamisama).
Get yours today at Shaburi & Kintan Buffet
Check more promotion➡️ http://dining-innovation.com.sg/ (more…)
Dim sums are small dishes but they sure do pack a punch of flavour. This is your opportunity of indulging in these scrumptious delicacies at no limit. Pile up the treats and treat your palate to the explosion of flavours.
Now here's an offer you can't miss! Save 41% on weekday a la carte dim sum lunch buffet at Ah Yat Abalone Forum Restaurant! Just purchase this deal at Fave to redeem by 10 February 2018.
The highlight reel of 2017 is filled with delicious meals and an array of Chope Vouchers that will fill your tummy without hurting your wallet! Chope is rounding up the best sellers - from buffets to cafes, and ending the year with one last deal - so checkout with the promo code to get $18 off your meal at these restaurants.
We recommend the 1-for-1 Dinner Buffet at Seasonal Tastes, The Westin Singapore! Save $103.58 just by making your reservation at Chope and pre-purchasing the deal! Remember to use $18 off when you purchase 2 or more vouchers!
LeVeL33's Executive Set Lunch offers an extensive appetizer buffet; and for mains, choose from the regular 'Classics' such as Beef Burger or 'Specials' such as Pork Cheek.
Complete your meal with freshly cut seasonal fruits, cheeses and daily pastry from our Ploughman's Table.
Call +65 6834 3133 to make your reservations now! #LeVeL33 #LunchWithAView #Rooftop #dining (more…)
Filled with charming Swiss hospitality, Café Swiss is a 210-seater dining restaurant that is designed in a stylish modern architecture. Illuminated by an overhead natural skylight, Café Swiss emanates an inviting aura of warmth and elegance for a tranquil respite. Their extensive buffet lunch and dinner offers a variety of European fare and is immensely popular.
Now enjoy 50% OFF their Festive Buffet Lunch and Dinner with OCBC Cards! Offer is valid from 4 to 30 December 2017 except on eve of and public holidays.
Satisfy your hotpot cravings with Suki-Ya, and feast on a hearty selection of thinly sliced beef, pork, chicken, and salmon cooked in a choice of 5 soup bases including the signature Shabu-Shabu soup. Complement your meaty appetite with variety of vegetables at the salad bar for well rounded meal!
Now enjoy 12% off Weekday Lunch Buffet for 2 at Suki-Ya when you purchase the coupon at Fave! Only $39! Valid till 8 December 2017.
Sample a myriad of dishes with a hi-tea buffet at Carousel, a restaurant located within the 5-star Royal Plaza on Scotts. With menu options that include fresh sashimi, seafood, dessert stations, live stations, and more, spoil yourself silly with the amount of choices available. Head for seconds, thirds, and unlimited rounds with this seemingly endless supply of food.
Now for a limited time only, enjoy 20% off Weekend Hi-Tea Buffet for 1 when you purchase the deal at Fave!
Indulge in the freshest International buffet spread at Marriott Cafe, where their chefs take centre-stage to whip up a perfect culinary storm for you.
Find the freshest selection of oysters, snow crabs, crayfish and prawns at the Seafood Station, before indulging in some piping hot noodles cooked à la minute. Savour renowned local dishes such as the Singapore Chilli Crab, Chicken Rice or visit the hot buffet line for an extensive array of premium meat dishes such as Crispy Pork Saddle with Pancetta Prune and Mixed Herbs, Slow Roasted Prime Rib and other roasted delights cooked to perfection at the Beech Oven Station. For those with a sweet tooth, the signature desserts include the Sticky Date Pudding that will make for pure palate pleasers after a satisfying meal.
Buffet items may vary.
Now exclusively for DBS/POSB Debit or Credit Cardholders, enjoy $2++ lunch/dinner buffet for every 2nd diner from now till 31 January 2018.
This year, Ribfest is held at Morganfield's brand-new outlet in Orchard Central. Feast on all you can eat Sticky Bones, Crackling Pork Roast and much much more, at the same time, taste all sorts of different Craft Beers, or sip on a glass of wine while listening to the live band. Of course, not to forget the lucky draw, where every ticket gives you a chance to win attractive prizes! - all for $78 Nett at Ribfest 2017! Limited tickets available! Secure your tickets to this too-good-to-miss annual event! Get them here today!
The Melchoir 18L Big Bottle Party at LeVeL33 this November!
LeVeL33, the world’s highest urban craft-brewery is putting the spotlight on big format wines during an exclusive one night-only event to revel in the Austrian finest wines. On Wednesday, 15th November from 7pm, Austrian Wine Makers Johannes Gebeshuber, Patrick Proidl, Johannes Gross and Michael Höffken will pour their top wines from large format bottles.
The highlight is the 18 Litre bottle which equates to 608 ounces, and is bottled in a 36 inches high bottle, equivalent to 24 bottles.
Tickets priced at $118++ per person are now on sale and can be purchased at http://leopold.sg/product/level33-ticket-day3/ or guests can call LeVeL33 at +65 6834-3133 for reservations. (more…)
LeVeL33, home to the world’s highest urban craft-brewery and one of Singapore’s finest modern European kitchens, is partnering with Chef Drew Nocente from the highly popular contemporary Australian restaurant, Salted & Hung.
The one-night-only dinner on Thursday, 16th November, will see both chefs get together to offer diners an unforgettable dining experience. Book your seat now to experience a degustation menu of specially curated dishes at LeVeL33.
Japanese-inspired Triple Three boasts an extensive international buffet selection daily, featuring fresh sashimi and sushi, seafood on ice, live cooking stations, a premium roast section and delectable desserts. On Sundays, laze the day away while sipping on sparkling wine and indulging in freshly shucked oysters, while the young ones are entertained at the Kids' Corner.
From now till 31 March 2018, enjoy 1-for-1 buffet lunch for adults when payment is made using a DBS/POSB/UOB credit or debit card (maximum 8 diners per card)!
Do you know today 29 Aug is Yakiniku day in Japan⁉
Come enjoy the Yakiniku day with our Anniversary Promotion🎊
In Japanese August 29th is 八月二十九日 (hachi gatsu nijyuukunichi)
"The number 8 is “hachi” in Japanese, but the same character can also be read “ya”This “ya” sound matches up with the “ya” in the Japanese word for BBQ, 焼き肉 (*ya*kiniku).
The number 2 is “ni” in Japanese, and you hear it right there in “29” which is “nijyuuku.” This “ni” sound matches up with the first syllable in the Japanese word for “meat,” 肉 (*ni*ku.)
The number 9 in Japanese is “ku” You can hear it in “29” which is “nijyuuku,” for that matter." (more…)
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